Bluetail Sushi Spall

Welcome To Bluetail Sushi Spall

A balance of flavor, freshness, service and taste. At Bluetail, we believe in high-quality food and excellence in service. Our passion is to deliver extraordinary dining experiences and to create an inspiring healthy community in the food industry.

Bluetail Sushi Spall is located at 1873 Spall Road Kelowna, British Columbia V1Y 4R2 Canada.

Bluetail Sushi Spall's Featured Menu Items

Basic Maki

  • Alaska Roll – Crab stick, avo, cucumber, steamed shrimp, and seared salmon on top.
  • Avocado Roll
  • Bacon Asparagus Roll – Asparagus, kale, cucumber, and bacon bits.
  • BC Roll – Crab stick, crispy salmon skin, masago, cucumber, and soy glaze sauce.
  • Beef Teriyaki Roll – Grilled beef with cucumber and teriyaki sauce on top.
  • Black California Roll – Shredded crab, avo, mayo, cucumber, and black sesame with soy glaze sauce.
  • California Roll – Shredded crab, avo, mayo, cucumber, and sesame.
  • Cheesy California Roll – Shredded crab, avo, mayo, cucumber, sesame, and cream cheese.
  • Chicken Teriyaki Roll – Deep-fried chicken with cucumber and teriyaki sauce on top.
  • Chop Scallop Roll – Chopped scallop, tobiko, cucumber, and mayo.
  • Deep Fried California Roll – Deep-fried. (Spicy or mild).
  • Deepfried California
  • Dynamite Roll – Crab stick, avo, cucumber, prawn tempura, and masago.
  • Ebi Ebi Dynamite Roll – Crab stick, avo, cucumber, prawn tempura, and sesame.
  • House Roll – Crab stick, sockeye salmon, seared salmon, tuna, avo, cucumber, and tobiko.
  • Kappa Roll – Cucumber.
  • Negitoro Roll – Tuna belly with negi.
  • Philadelphia Roll – Crab stick, cream cheese, avo, cucumber, and seared salmon on top with soy glaze sauce.
  • Rabbit’s Roll – Fried broccolini, carrot, avo, and cucumber with soy glaze sauce.
  • Real Crab California Roll – California roll with real crab.
  • Rock and Roll – Crab stick, avo, cucumber, prawn tempura, and seared salmon on top.
  • Sake Roll – Salmon.
  • Salmon Avocado Roll
  • Spicy Salmon Roll – Spicy salmon, negi, and cucumber with house spicy sauce on top.
  • Spicy Tuna Roll – Spicy tuna, negi, and cucumber with house spicy sauce on top.
  • Tekka Roll – Tuna.
  • Tofumite Roll – Crispy tofu, cucumber, grilled mushroom, avocado, and paprika with soy glaze sauce.
  • Tropical Roll – Avocado and mango.
  • Tuna Avocado Roll
  • Unagi Roll – Crab stick, BBQ unagi, cucumber, and soy glaze sauce.
  • Veggie Roll – Asparagus, avocado, cucumber, paprika and mango.
  • Yam Roll – Deep-fried yam with avocado.

Beverages

  • Pop
  • Ramune
  • San Pellegrino Aranciata Rossa
  • San Pellegrino Limonata
  • San Pellegrino Sparkling Water (500 ml)
  • Water (Bottle)

Condiments

  • Bowl of Rice
  • Gluten Friendly Soy Sauce
  • Low Sodium Soy Sauce
  • Soy Reduction Sauce
  • Spicy Mayo
  • Sriracha
  • Tempura Sauce

Desserts

  • Cheesecake – Daily special flavor.
  • Deep Fried Ice Cream
  • Ice Cream

Entrees

  • Poke Bowl – Poke bowl with your choice of tofu, salmon, tuna, or assorted seafood.
  • Ramen – Thin curly noodles in soup, choice of miso, spicy miso, or tonkotsu flavor.
  • Soba Peperoncino – Stir-fried noodles with paprika, jalapeno, onion, garlic chip, squid, shrimp, and bay scallops.
  • Teriyaki – Teriyaki comes with a bowl of rice, and choice of tofu, chicken, beef, Atlantic salmon, or sockeye salmon.
  • Udon – Thick noodles in soy based soup.
  • Yakisoba – Stir-fried soba noodles.
  • Yakiudon – Stir-fried udon noodles.

Nigiri

  • Albacore Tuna Nigiri
  • Amaebi Nigiri – spot prawn
  • Atlantic Salmon Nigiri
  • Big Eye Tuna Nigiri
  • Chop Scallop Nigiri
  • Ebi Nigiri – shrimp
  • Hamachi Nigiri – yellowtail
  • Hotate Nigiri – sea scallop
  • Ikura Nigiri
  • Inari Nigiri – bean curd
  • Masago Nigiri
  • Sockeye Salmon Nigiri
  • Tako Nigiri – octopus
  • Tamago Nigiri – egg nigiri
  • Tobiko Nigiri
  • Toro Nigiri – tuna belly
  • Unagi Nigiri
  • White Tuna Nigiri

Sashimi

  • Albacore Tuna Sashimi
  • Atlantic Salmon Sashimi
  • Bigeye Tuna Sashimi
  • Hamachi Sashimi
  • Sashimi Platter – Enough sashimi to fill you and all of your friends!
  • Sockeye Salmon Sashimi

Specialty Maki

  • Avo Crispy Rice – Crispy rice box with avo, micro green, and chia seeds. Sliced almond, quinoa, and balsamic dressing.
  • Belly Dance Roll – Pork belly, torched tuna belly, negi, cucumber with miso mayo, spicy mayo, and bacon bits.
  • Creamy Crunchy Roll – Creamy crunchy roll with your choice of tuna or salmon, deep-fried roll, cream cheese, sriracha, and avo with soy glaze sauce.
  • Double Tuna Roll – Cucumber, negi, albacore tuna, and bigeye tuna on top with hot lava sauce.
  • God Father Roll – Avo, cream cheese, mango and balsamic, prosciutto, and caper on top.
  • Godzilla Roll – Crab stick, avo, cucumber, prawn tempura, threaded yam fries, Thai chili, and soy glaze sauce on top.
  • Green Dragon Roll – Salmon tempura, cucumber, avo on top with soy glaze sauce.
  • Lobster Roll – Deep-fried lobster, scallop, sockeye salmon, mayo, and tobiko on top.
  • Perogy Roll – Deep-fried sweet potato, cream cheese with yuzu sour dressing, and bacon bits.
  • Protein Roll – Thirty grams of protein, spring mix rolled with soy paper, sesame oil, house spicy sauce, grounded sesame, and tobiko on top.
  • Rainbow Roll – Shredded crab, avo, cucumber, and assorted fish on top with tobiko.
  • Red Dragon Roll – Crab stick, avo, cucumber, prawn tempura, spicy tuna, and tempura flakes on top with soy glaze sauce.
  • Red Mt. Roll – Crab stick, avo, cucumber, prawn tempura, and deep-fried yam on top with spicy mayo.
  • Scorpion Roll – Deep-fried roll, soft shell crab, prawn tempura, shredded crab, avo with soy glaze sauce, and sriracha.
  • Shrimp King Roll – Crab stick, avo, cucumber, and grilled black tiger shrimp on the top, deep-fried roll.
  • Spicy Tuna Crispy Rice Roll – Crispy rice box with tuna tartare and jalapeño slice, spicy mayo, and soy glaze sauce on top.
  • Spider Roll – Deep-fried soft shell crab, crab stick, avo, cucumber, and masago with spicy mayo and soy glaze sauce.
  • Super Supper Roll – Deep-fried beet, asparagus, and avo rolled with brown rice and almond, chia seed, micro green, and berry reduction sauce on top.
  • Unagi Dragon Roll – Crab stick, avo, cucumber, prawn tempura, grilled unagi, and tobiko on top with soy glaze sauce.
  • White Mt. Roll – Crab stick, avo, cucumber, prawn tempura, and deep-fried sweet potato on top with soy glaze sauce.

Starters

  • Agedashi Tofu – Deep-fried tofu comes with negi, daikon, and tempura sauce.
  • Avo Truffle Fries – Breaded avocado with truffle oil and provolone cheese.
  • Beef Tataki – Seared beef tenderloin served with negi, garlic chips, daikon, and tosazu sauce.
  • Brussel Sprouts – Fried brussels sprouts with soy glaze sauce.
  • Brussellini – Brussels sprouts, cauliflower, broccolini with quinoa, almonds, and soy glaze sauce.
  • Calamari – Crispy battered calamari with chili aioli.
  • Edamame – Steamed soybeans, sea salt, Himalayan pink salt, and Hawaiian lava salt.
  • Field Green Salad – Field green with Bluetail dressing.
  • Goma-ae – Spinach with sesame dressing and soy glaze sauce.
  • Gyoza – One order comes with five pork dumplings.
  • House Pickle – Assorted seasonal vegetables.
  • Kale Goma-ae
  • Kanisake Bites – Deep-fried salmon and crab with teriyaki sauce, and sesame.
  • Miso – Tofu and negi.
  • Sashimi Salad – Assorted raw fish with mixed green salad served with sesame dressing.
  • Seared Albacore – Seared albacore served with garlic chips, negi, tosazu, and chili sesame oil.
  • Spicy Miso – jalapeño, negi, tofu, real crab, sesame, and chili oil.
  • Sunomono – Veggie, ebi, tako, or seafood.
  • Tataki Salad – Seared albacore tuna with avocado served with sesame dressing.
  • Tuna Karaage – Deep-fried tuna with Thai chili sauce.
  • Wakame – Seasoned seaweed.

Tempura

  • Assorted Tempura – Three prawns and six assorted vegetables.
  • Avocado Fries – Panko battered avocado served with spicy mayo.
  • Bluetail Tempura – One lobster meat, three prawns, and six assorted vegetables.
  • Prawn Tempura – Six pieces of tiger prawn.
  • Veggie Tempura – Six pieces of assorted vegetable.
  • Yam Tempura – Four pieces of yam tempuras.

Thank you for choosing Bluetail Sushi Spall. We appreciate your business.

We now have our own Online and Mobile Ordering Platform. By ordering with our app or online ordering, you can help us keep our menu prices lower and save on fees.

The next time you crave Bluetail Sushi Spall but prefer to enjoy it at home or while out and about, please order for pickup or delivery by downloading our app using the link, or scanning the QR code. https://176838.com/Bluespall

For more information, please visit Bluetail Sushi Spall’s website at:

The Best Restaurant in Kelowna – Bluetail Sushi Spall at 1873 Spall Road

Tel: 236-420-2290

Bluetail Sushi Spall is located at 1873 Spall Road Kelowna is a customer of DBC Technologies Ltd. provider of Restaurant CRM, Online/Mobile Ordering System, SEO Optimization, Social Media Marketing, Text Message Marketing, & Email Marketing to restaurants around the world.

Check out their Hungry Page on DeliveryBizConnect.com at:

You can learn more about DBC Technologies Ltd. and Restaurant CRM at: